Amount of 16:1 undifferentiated, hexadecenoic, palmitoleic in Fish, pollock, Alaska, cooked

Finfish and Shellfish Products

In 100 g (Grams) of Fish, pollock, Alaska, cooked there is 0.011 g of 16:1 undifferentiated, hexadecenoic, palmitoleic. Change amount

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16:1 undifferentiated, hexadecenoic, palmitoleic

16:1 undifferentiated, hexadecenoic, palmitoleic is a nutrient present in many other foods. The below table lists foods high in 16:1 undifferentiated, hexadecenoic, palmitoleic other than Fish, pollock, Alaska, cooked.

Oil, beluga, whale (Alaska Native) 20.33 g 20.33%
Oil, bearded seal (Oogruk) (Alaska Native) 18.883 g 18.88%
Nuts, macadamia nuts, raw 12.981 g 12.98%
Nuts, macadamia nuts, dry roasted, without salt added 12.725 g 12.72%
Nuts, macadamia nuts, dry roasted, with salt added 12.725 g 12.72%
Oil, spotted seal (Alaska Native) 10.96 g 10.96%
Fish oil, menhaden 10.482 g 10.48%
Fish oil, herring 9.642 g 9.64%
Fish oil, cod liver 8.309 g 8.31%
Fish oil, sardine 7.514 g 7.51%
Fat, turkey 6 g 6%
Fat, chicken 5.7 g 5.7%
Fish oil, salmon 4.823 g 4.82%
Shortening frying (heavy duty), beef tallow and cottonseed 4.3 g 4.3%
Fat, beef tallow 4.2 g 4.2%
Seal, bearded (Oogruk), meat, dried, in oil (Alaska Native) 3.9 g 3.9%
Beef, retail cuts, separable fat, raw 3.88 g 3.88%
Chicken, broilers or fryers, separable fat, raw 3.86 g 3.86%
Squab, (pigeon), meat and skin, raw 3.47 g 3.47%
Veal, composite of trimmed retail cuts, separable fat, raw 3.46 g 3.46%
Fish, pollock, Alaska, cooked

Fish, pollock, Alaska, cooked is a type of Finfish and Shellfish Products. The most significant nutrients in Fish, pollock, Alaska, cooked are listed below.

Water 79.34 g 79.34%
Energy (calorie) 86.6164 kcal
Energy (joule) 362 kJ
Protein 19.42 g 19.42%
Total lipid (fat) 0.9946 g 0.99%
Ash 1.42 g 1.42%
Carbohydrate, by difference 0 g
Calcium, Ca 13 mg 0.01%
Iron, Fe 0.29 mg
Magnesium, Mg 37 mg 0.04%
Phosphorus, P 206 mg 0.21%
Potassium, K 364 mg 0.36%
Sodium, Na 166 mg 0.17%
Zinc, Zn 0.44 mg
Copper, Cu 0.043 mg
Manganese, Mn 0.011 mg
Fatty acids, total saturated 0.2029 g 0.20%
14:0 tetradecanoic, myristic, common saturated fatty acid 0.113 g 0.11%
15:0 monounsaturated fatty acid 0.0017 g
16:0 hexadecanoic, palmitic fatty acid 0.1573 g 0.16%

Nutrients in Fish, pollock, Alaska, cooked